We have three weeks left - ahhhh!
Ok Nicaragua.. I've been raking my brains on what to put in this blog, and how to start it. Hence the less than impressive opening paragraph.
After Costa we were looking forward to heading to Nica, meeting up with our friend Allen and hitting Corn Islands for Christmas and New Year. Except...
NEVER ever cross the Costa Rica/ Nicaragua boarder just before a holiday. It was a mess. Getting into Nica took (no exaggeration - it's Bridget writing) 5 hours of standing in the sun (it wasn't raining any more - small mercies) in a queue that snaked around the building, through the car park and into the bus station. There were loads of Gringos who cheated and paid to jump the queue, and much resentment because of this. As I still couldn't stand too much, and certainly not with my bag on my back, poor Mark had to line up while I watched the bags. What a hero!
Once through immigration and into Nica it was all about getting those elbows out to get onto the bus. Just when you thought they couldn't squeeze another body on a family off six would arrive and you'd find your nose in the elbow of someone who hasn't washed in a week and the lady next to you spits her chicken bones onto your skirt because she can't move her hands to put the bones into a bag or out the window.
Thankfully this was our worst bus experience in Central and Nicaragua picked up from that point onwards.
Meeting Al in Granada was pretty exciting. He came with gifts from friends, Christmas pudding, mince pies and a couple of jars of Vegemite for Mark. We had Christmas in Granada, complete with Al's festive jumper and then flew to Corn Islands and settled into Little Corn.
Ok Nicaragua.. I've been raking my brains on what to put in this blog, and how to start it. Hence the less than impressive opening paragraph.
After Costa we were looking forward to heading to Nica, meeting up with our friend Allen and hitting Corn Islands for Christmas and New Year. Except...
NEVER ever cross the Costa Rica/ Nicaragua boarder just before a holiday. It was a mess. Getting into Nica took (no exaggeration - it's Bridget writing) 5 hours of standing in the sun (it wasn't raining any more - small mercies) in a queue that snaked around the building, through the car park and into the bus station. There were loads of Gringos who cheated and paid to jump the queue, and much resentment because of this. As I still couldn't stand too much, and certainly not with my bag on my back, poor Mark had to line up while I watched the bags. What a hero!
Once through immigration and into Nica it was all about getting those elbows out to get onto the bus. Just when you thought they couldn't squeeze another body on a family off six would arrive and you'd find your nose in the elbow of someone who hasn't washed in a week and the lady next to you spits her chicken bones onto your skirt because she can't move her hands to put the bones into a bag or out the window.
Thankfully this was our worst bus experience in Central and Nicaragua picked up from that point onwards.
Meeting Al in Granada was pretty exciting. He came with gifts from friends, Christmas pudding, mince pies and a couple of jars of Vegemite for Mark. We had Christmas in Granada, complete with Al's festive jumper and then flew to Corn Islands and settled into Little Corn.
We said good-bye to Al and headed to Ometepe which is an island in the middle of that massive lake in Nicaragua (can't miss it on a world map). Mark climbed a volcano and I discovered the best breakfast of Latin America - sadly on our last day. My mission when we get home is to recreate it.
So that's the boring we did this, we did that bit on Nica. What did I think of the country and people, and food? There are some amazing gringo run restaurants. The local's favourite meal is gallo pinto (rice and beans) it's served with every meal, and we fast developed a loathing for the stuff. The people are friendly an there's a good mixture of tours if you want them and cheaper activities.
*This was the only acceptable aliteration. "Nice Nicaragua" just didn't cut it.
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